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1. Preheat oven to 325°F. Coat a baking sheet with nonstick cooking spray.
    
2. In a medium bowl, combine sugar, cinnamon, and salt; mix well and set aside.
    
3. In a large bowl, beat egg white, and instant espresso granules until dissolved and frothy. Fold nuts into coffee mixture and toss until evenly coated.
    
4. Sprinkle nuts with cinnamon-sugar mixture, and mix until evenly coated.
    
5. Spread walnuts on baking sheet. Bake 5 minutes, stir nuts and continue baking for 5 more minutes, or until dry to the touch.
    
6. Remove from oven, loosen walnuts from tray and let cool. Store in an airtight container.
    

Snacks & Candy

This super walnut recipe features a flavorful combo of ingredients that turn plain walnuts into a company fancy treat! Of course, why not treat your gang to a bowl of these easy-to-make nibblers any time, from movie night to game night -- you name it!

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