Beefy Stir Fry

Tools

Beefy Stir Fry

By WKBW Directors

Story Published: Oct 27, 2009 at 9:19 AM EST

Story Updated: Nov 11, 2009 at 1:11 PM EST

Ingredients

1 tablespoon sesame oil
1-1/2 pounds beef flank steak, cut into thin strips
1/2 pound fresh snow peas
1 large red bell pepper, cut into 1/4-inch strips
2 tablespoons minced garlic
1 tablespoon grated fresh ginger
3 tablespoons light soy sauce
1/2 teaspoon black pepper
2 tablespoons toasted sesame seeds (see Tip)

Directions

  1. In a large skillet, heat oil over medium heat. Add steak strips; sauté 2 to 3 minutes, or until browned. Remove steak; set aside.
  2. Add snow peas, bell pepper, garlic, and ginger to skillet; sauté 4 to 5 minutes, or until vegetables are tender.
  3. Add soy sauce, black pepper, and sesame seeds to skillet; return steak to skillet. Simmer 2 to 3 minutes, stirring until completely mixed and heated through.
Toast sesame seeds by placing them in a small nonstick skillet over low heat for 3 to 4 minutes, or until golden, turning frequently. Just watch them carefully. It’s as easy as 1-2-3!

More Good Stuff

INC Weather

Icon
Current Temp 39.0 °F
Partly Cloudy
Wind : Calm
Humidity : 89 %
Pressure : 1022.1 mb
More Weather

On Demand

Stock Quotes
This content requires the latest Adobe Flash Player and a browser with JavaScript enabled. Click here for a free download of the latest Adobe Flash Player.